Butter Churn

•  The Pladot Butter Churn is a batch butter processor.

•  Complies with the European Safety Standard
    requirements for CE and ISO 9001:2000
   quality control.

•  Model E80 is designed for 32 Liters
   (70Lbs.) volume of cream & produces 15 
    Liters (33 Lbs.) of butter.

•  All parts that come in contact with product
    are made of 304 Stainless Steel with special sand surface treatment for
    better production.

•  Fabricated according to USDA guidelines for the Sanitary Design and
    Fabrication of Dairy Processing Equipment.

1. Stainless Steel vat with lid and sight glass.

2. Agitator with special “spoons”.

3. 0.55 Kw electric motor with drive wheel and belt.

4. Belt and motor protective door.

5. Drain valve / pipe.

6. Accessories: Manual handle, Thermometer, Spatula.

7. Electricity consumption: 240–480V, 60Hz, 0.55Kw

8. Volume: 12, 32, 45 Liters (3, 8, 12 Gallon).